Step-by-Step Guide to Make Favorite Buttery Corn Bread
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Make Perfect Buttery Corn Bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Buttery Corn Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buttery Corn Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Buttery Corn Bread using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Buttery Corn Bread:
- 2/3 cup Butter, softened
- 1 cup Sugar
- 3 Eggs
- 1 2/3 cup Milk
- 2 1/3 cup Flour
- 1 cup Corn meal
- 4 1/2 tsp Baking Powder
- 1 tsp Salt
Instructions to make Buttery Corn Bread
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
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So that is going to wrap this up for this special food Simple Way to Prepare Quick Buttery Corn Bread. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!