Recipe of Homemade Vichana

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Homemade Vichana. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vichana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vichana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vichana is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vichana estimated approx 1 hr.
To get started with this recipe, we must first prepare a few ingredients. You can cook Vichana using 7 ingredients and 9 steps. Here is how you cook it.
This is one of the recipes my daughter learnt from a relative. It's a nice snack. I like the taste of milk in them.
Ingredients and spices that need to be Take to make Vichana:
- 1 cup flour
- 2 table spoons ghee
- 1/2 cup milk
- 3 table spoons water
- 4 table spoons sugar
- Deep frying oil
- Small comb(new set aside for cooking)
Steps to make Vichana
- Mix the flour and ghee together, kneed with the milk to a soft dough

- Make small balls

- Using the comb press one ball at a time on the comb

- And roll to pull outside the comb

- Press the sides using the comb to avoid pulling out when deep frying

- When they are all done heat the oil and deep fry them

- Remove from oil when they turn brown

- Boil the water and add the sugar to make a syrup and put all the vichanas in the syrup turning them so that all get the syrup

- When syrup has dried out, let it cool and enjoy
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So that's going to wrap this up for this special food Steps to Prepare Ultimate Vichana. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!