Steps to Make Super Quick Homemade Buttermilk Prawns
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Buttermilk Prawns. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Buttermilk Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buttermilk Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Buttermilk Prawns is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Buttermilk Prawns estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Buttermilk Prawns using 11 ingredients and 6 steps. Here is how you can achieve that.
303 cal per serving.
We eat this with white rice, but I'm sure it'll taste good with bread too.
Ingredients and spices that need to be Get to make Buttermilk Prawns:
- 350 gm prawns
- 3 tbs butter
- 2 cups milk
- 1 tbsp turmeric powder
- 1 tsp paprika
- 1 tbsp sugar
- 1 scallion
- 2 cloves garlic
- to taste Salt
- Corn starch
- leaves Curry
Steps to make Buttermilk Prawns
- Marinate the prawns with salt and turmeric powder
- Heat oil in a pan and cook the prawns until they change color but not too long. Set the prawns aside.
- Use the same pan and heat up butter to stir fry scallions, garlic and curry leaves.
- Add milk, sugar and paprika. Add salt to taste and corn starch depending how thick you want the sauce to be.
- Add the prawns and cook for 2 minutes or until all blend well.
- Serve hot.
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So that is going to wrap it up for this special food How to Make Ultimate Buttermilk Prawns. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!