Steps to Make Super Quick Homemade Denise's Apple Pancake
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Denise's Apple Pancake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Denise's Apple Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Denise's Apple Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Denise's Apple Pancake using 8 ingredients and 7 steps. Here is how you cook it.
My mom used to make this as a treat on the weekends.
Ingredients and spices that need to be Make ready to make Denise's Apple Pancake:
- 4 Large Apples
- 4 tablespoon Butter (sauté)
- 1/2 cup Butter (melted)
- 1/2 cup Flour
- 1/2 cup Milk
- 3 Eggs
- 1/2 cup Sugar
- 2 tablespoons Cinnamon
Instructions to make Denise's Apple Pancake
- Preheat oven to 500 degrees.
- Slice apples thinly.
- Sauté apples in 4 tablespoons of butter until soft in 10.5” iron skillet (or transfer to oven proof dish if you don't have an iron skillet).
- Mix flour, milk, and eggs. Pour over apples and bake in oven until puffy and golden. About 10 minutes.
- Mix cinnamon and sugar in bowl.
- Melt 1/2 cup of butter and pour over puffed pancake. Then you sugar mixture over pancake evenly. (WARNING: butter may splatter when poured and can cause smoke or even grease fire).
- Return to oven and back until sugar is melted.
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