Recipe of Favorite Sauerkraut Pie

Sauerkraut Pie

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Any-night-of-the-week Sauerkraut Pie. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sauerkraut Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauerkraut Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Sauerkraut Pie using 9 ingredients and 10 steps. Here is how you can achieve that.

A sweet and savory pie. Leave out the hotdogs and it's sweet tasting like coconut custard pie.

Ingredients and spices that need to be Make ready to make Sauerkraut Pie:

  1. 3/4 cup chopped sauerkraut drained
  2. 2 batches muerbeteig crusts see my recipe
  3. 2 cup milk, I used evaporated milk
  4. 1/2 cup sugar
  5. 2 teaspoon vanilla extract
  6. 4 large eggs
  7. 1/4 teaspoon salt
  8. 12 ounces hotdogs, optional
  9. As needed nonstick spray

Instructions to make Sauerkraut Pie

  1. Make the Muerbeteig crust and put into the refrigerator for 2 hours.
  2. Preheat oven 425 degrees Fahrenheit. Beat the eggs, milk, salt, sugar, and vanilla.
  3. Drain the sauerkraut well. The draining is very important if you don't it will be too wet. Chop the hotdogs into bite sized pieces.
  4. Mix all the ingredients except the muerbeteig crust.
  5. Roll out the dough, for the first crust on the bottom.
  6. Spray nonstick in a 10 inch oven safe skillet, and put the crust in the pan pushing all air out in between the crust and skillet.
  7. Pour the sauerkraut mixture into the crust
  8. Add the other crust on top and cut slits into the top to release steam as it cooks.
  9. Bake in the oven 45-50 minutes.
  10. Let cool serve I hope you enjoy!

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So that is going to wrap this up with this exceptional food Simple Way to Make Award-winning Sauerkraut Pie. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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